Easy Peanut Butter Pie 1
Great for a family dessert.
Ingredients: Graham Cracker Crust 8 oz. cream cheese, softened 1 cup powdered sugar 1 cup peanut butter (crunchy preferred) 8 oz. Cool Whip
Directions: Cream the cream cheese; add and beat, until smooth, the sugar and peanut butter. Fold in Cool Whip. Pour into the Graham Cracker Crust. It can be placed in the refrigerator or the freezer.
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